Takeout
A long menu that arrives written down.
Heat level, protein and the substitutions, asked on your own page before the order lands.
We build yours first. If you don't want it, you owe nothing.

THE MATH
100 pickup orders a month at a $30 ticket, and the apps take 25% of every one.
CURRENT MONTHLY SPEND
CURRENT ANNUAL SPEND
Nobody drove anywhere on those. That ticket is where the calculator opens for a takeout kitchen, not a claim about yours. Keep the delivery apps for delivery.
Open the full calculatorKEY FEATURES
Key features of our platform.

Online ordering
Your menu on your own website. Customers order pickup direct, no app.

Menu options and add-ons
Sizes, extras and substitutions, at your own prices.

Live order status
Customers see when their order will be ready. Fewer calls asking.

Kitchen display
Orders land on a tablet with a chime. Accept, prepare, ready, done.

Out of stock in one tap
Take an item off the menu instantly and bring it back when you want.

Daily sales reports
Revenue, orders by hour and top sellers, on your phone.
THE DETAILS
What that looks like in a takeout kitchen.
- Required choices, enforced twice
- Enforced in the sheet, then again on the server, so an incomplete order cannot reach your board.
- Heat level, protein, rice
- Single or multiple choice, with minimum and maximum counts and a price on the options that cost more.
- Notes on the line, not the order
- Special instructions attach to the item they belong to and show under that line on the kitchen card.
- A long menu people can search
- Search across every item, a sticky category nav, and a link that opens one dish directly.
- Allergens on the item
- Dietary labels and an allergen checklist per item, read on the dish instead of asked at the counter.
- Nobody can order what you just 86'd
- Prices, availability, required options and your open hours are re-checked on the server as the order is placed.
FAQ
What takeout owners ask before they say yes.
All questionsOur customers phone. They always have.
Keep the phone. This is the order that would have been four minutes of phone at your busiest hour.
We are on three delivery apps.
Keep them for delivery. This is the pickup half, where nobody drove anywhere and the apps still take 25-30%. Your own page takes none of it.
OTHER KITCHENS
Another kind of kitchen?
Same build. These pages just talk about a different kitchen.
Back to restaurantsWHAT YOU OWN
